Millhorn Farmstead

PASTURE RAISED MEAT AND DAIRY

  • Pastured Heritage Pork
  • Scottish Highland Grassfed Beef
    • Pastured Meat Chickens
  • Grass Fed Lamb
  • FAQ & Contact Us
  • Recipes

Homemade Bloody Mary Mix | Canning Recipe

10/08/2019 by Katie

Canning homemade bloody mary mix,

Canning Homemade Bloody Mary Mix Each year I reserve 25 pounds of tomatoes from the garden to can up into Bloody Mary mix.  Typically I make a dozen quarts.  Saving… 

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Filed Under: Homemade Christmas Tagged With: bloody mary, christmas, dilly beans, gift, handmade, homemade, pickled asparagus

Green Tomatoes | Canning Enchilada Verde

10/07/2019 by Katie

Canning enchilada verde, green tomatoes

Canning Enchilada Verde With fall comes green tomatoes.  While it’s always bittersweet to see a bunch of green tomatoes left in the garden, It’s also great way to step out… 

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Filed Under: Canning, Recipes, The Garden Tagged With: canned, canning, garden, green, grow your own, homesteading, self suffcient, tomatoes, Water bath canner

Homemade Flavored Salts

09/18/2019 by Katie

homemade flavored salts, millhorn farmstead,

Homemade Flavored Salts My sister loves salt! As in loves, loves, loves salt, however she recently got the big NO! from her naturopath and was lectured on how bad standard… 

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Filed Under: Homemade Christmas, Paleo Primal Lifestyle Tagged With: christmas, handmade, Himalayan, homemade, pink, salt

Canning Peaches in Honey

09/05/2019 by Katie

millhorn farmstead, canning peaches in honey,

Canning Peaches In Honey Home canned peaches are my family’s absolute favorite canned treat.   My kids will usually go through 1 to 2 jars per week, so I try to… 

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Filed Under: Uncategorized Tagged With: canning in honey, Peaches, waterbath canning

Importance of A2 A2 Milk

08/19/2019 by Katie

raw milk, a2a2, gut health

Importance of A2 Milk Lets talk the difference between A1 and A2 milk.  In the beginning of my health journey, I knew we needed to go back to farm fresh… 

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Filed Under: Uncategorized

Benefits of Milk Kefir

08/12/2019 by Katie

benefits of milk kefir

Benefits of Milk Kefir While there may be debate on how you pronounce the word Kefir, there is certainly no debate on the nutritional health benefits.Milk Kefir is a cultured-fermented,… 

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Filed Under: Uncategorized

Garlic Dill Pickles Canning Recipe

07/14/2019 by Katie

Dill pickles, canning, millhorn farmstead

Canning Garlic Dill Pickles Dill Pickles are a staple in our home!  We can NOT live without them. *This post contains affiliate links, meaning I may make a small commission… 

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Filed Under: Canning, Recipes Tagged With: canning, cucumbers, dill, garden, garlic, Hobbyfarm, homestead, pickles, preserving, water bath

Farm Style Coleslaw

06/05/2019 by Katie

coleslaw, farm fresh, harvest, garden,

Farm Style Coleslaw There is something romantic about a bowl of freshly shredded goods from the garden.  Maybe it’s the vibrant colors or the intense garden smell, either way this… 

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Filed Under: Recipes Tagged With: bbq, cabbage, coleslaw, farm, fermentation, ferments, garden, hobby farm, homesteading, summer

Homemade Wet Wipe Recipe

05/21/2019 by Katie

homemade wet wipes | Millhorn Farmstead

Homemade Wet Wipes I’ve been looking around for a easy natural household wet wipe.  I love my Norwex  antibac cloth, but sometimes I just want to reach for a disposable,… 

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Filed Under: DIY Naturally, Essential Oils, Heritage Chickens, Homesteading, Jersey Girl Tagged With: anti aging, baby wipes, carrot seed, chemical free, DIY, essential oils, face wipes, flies, home made, homemade antibacterial wipes, homemade baby wipes, homemade udder wipes, homemade wet wipes, household cleaner, mites, naturally, thieves, udder wash, young living

Canning Nutritious Bone broth

10/31/2018 by Katie

bone broth, canning, chicken feet,

Canning Nutritious Bone Broth My body is begging for some serious nutrition.  Bone broth to the rescue!  I know you have heard of bone broth but I think few really… 

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Filed Under: Canning, Lupus, Paleo Primal Lifestyle, Recipes Tagged With: autoimmune, Bone broth, grass fed, healing, health, lupus, nutrition, paleo, primal

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WELCOME TO THE FARM

Hi, I’m Katie. Our family lives on our fourth generation family farm here in beautiful Idaho. We milk jersey cows, raise pastured heritage pigs and poultry, scottish highlanders for beef and a few sheep for fiber.  Our journey is about healing the body through sustainable agriculture.  After being diagnosed with a autoimmune disease several years ago, I saw a need to change the way we think about diseases in today’s modern world.

Our farm prides ourselves on selling the best meat and dairy possibly.  We do not use ANY gmo’s, corn or soy in our animal feed.  Our critters graze on fresh green pasture and are fed a locally grown, locally milled grain ration.

We are not offering farm direct pickups or tours at this time.

Our dairy and egg products are available at Pilgrims Market in CDA Idaho.  We do not ship raw dairy.

Grassfed Beef, lamb and pastured pork are available by the half or whole. 

PASTURED PORK

OUR PRODUCTS *

recent blog posts

  • We’re Hiring! Farmhand. Dairyman.
  • Notes from the pasture
  • Whats his Name
  • Soft Sourdough Pretzels
  • Dairy Cows FAQ

Recent Reviews and Notes

“Dear Katie,

Thank you for all you do for us. We appreciate your hard word and we LOVE the top quality products you provide for your customers. It’s a wonderful, thoughtful service for which we are all grateful.”

“Katie,

I bought some extra bacon when I picked up my pig. I wanted to tell you that it was good but nothing near as yours! We are super excited to be restocked!”

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