Millhorn Farmstead

PASTURE RAISED MEAT AND DAIRY

  • Pastured Heritage Pork
  • Scottish Highland Grassfed Beef
    • Pastured Meat Chickens
  • Grass Fed Lamb
  • FAQ & Contact Us
  • Recipes

Smoked Cheesy Chard Chips

01/25/2020 by Katie

smoked cheesy chard chips | millhorn farmstead

Smoked Cheesy Chard Chips Did you know that you can pop leafy greens on the Treager and have a crunchy smoky snack in minutes? These cheesy chard chips are a… 

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Filed Under: Paleo Primal Lifestyle, Recipes, The Garden Tagged With: Chard, cheesy, delish, garden fresh, kale, paleo, primal, smoked, snack, treager

Green Tomatoes | Canning Enchilada Verde

10/07/2019 by Katie

Canning enchilada verde, green tomatoes

Canning Enchilada Verde With fall comes green tomatoes.  While it’s always bittersweet to see a bunch of green tomatoes left in the garden, It’s also great way to step out… 

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Filed Under: Canning, Recipes, The Garden Tagged With: canned, canning, garden, green, grow your own, homesteading, self suffcient, tomatoes, Water bath canner

Starting a Homestead: Advice for the first year

08/06/2016 by Katie

Homesteading Advice first year | livinlovinfarmin

Starting a homestead. It all started with a chicken. A rooster actually. Living in a run down, 120 year old original homestead that was home to more mice inside then… 

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Filed Under: Canning, Heritage Chickens, Homesteading, Jersey Girl, The Garden Tagged With: backyard chickens, beef, canning, Chickens, coop, cows, dairy, homesteading, milk cows, milking, preserving the harvest, self sufficient

10 jobs for kids on the Homestead

01/03/2016 by Katie

10 Jobs for Kids on the Homestead | livinlovinfarmin

10 jobs for kids on the homestead Being a solo female homesteader is not easy.  Don’t get me wrong, I’m happily married to the man of my dreams, however, he… 

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Filed Under: Canning, Heritage Chickens, Homesteading, The Garden, Uncategorized Tagged With: chores, farmstead, hobby farm, homesteading, jobs, kids, milking cows

Canning Pickled Beets

07/20/2015 by Katie

Canning Pickled Beets |livinlovinfarmin

 Canning Pickled Beets You know you make good pickled beets when your family and friends come over and steal a jar or two out of the pantry… every time they… 

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Filed Under: Canning, Recipes, The Garden Tagged With: Beets, canning, garden, homegrown, homemade, onion, organic, pickled, pickles

The Day In The Life Of A Homesteader

07/15/2015 by Katie

Day in the life of a Homesteader | livinlovinfarmin

While many people peg the homestead life as a ideal lifestyle, however, very few truly know what goes into just one day. Sunup to sundown. Every day. No breaks. No… 

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Filed Under: Canning, Essential Oils, Homesteading, Jersey Girl, The Garden Tagged With: backyard chickens, beef, canning, chemical free living, Chickens, cooking, dairy cows, family, farm, garden, homemade, homesteading, organic, pastured pork, raising pigs, raw milk

Tomato Canning Recipes

07/14/2015 by Katie

Tomato Canning Recipes | Homesteading | Organic Gardening | Preserving The Harvest | Livinlovinfarmin

I have a sweet summer crush this savory lycopene rich juicy red fruit.  So much so, that each year I plant roughly 75 tomato plants and can at least 5 dozen jars of tomatoes.  Its actually my favorite… 

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Filed Under: Canning, Homesteading, Recipes, The Garden, Uncategorized Tagged With: bloody mary, canning, eat your veggies, enchilda, garden, green tomato, grow your own, italian, ketchup, know your farmer, minestrone, organic, paleo, preserving the harvest, primal, Soup, stewed, sun dried tomatoes, tomato, Tomato soup, verde

You either get it or you don’t!

10/27/2014 by Katie

Raising old fashioned farm kids | livinlovinfarmin.com

Let’s be honest here for a minute, shall we? This organic living, whole foods, fermentation, chemical free, homemade, free range, grass-fed, grow it yourself, do it your self movement is… 

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Filed Under: Canning, DIY Naturally, Heritage Chickens, Homesteading, Paleo Primal Lifestyle, The Garden Tagged With: backyard chicken, chemical free, cows, DIY, homemade, homesteading, organic, raising farm kids, raw

Canning Tomato Soup Concentrate

09/17/2014 by Katie

Canning Homemade Tomato Soup | livinlovinfarmin.com

Tomato soup is a staple in our home.  Especially during cold winter nights.  There’s nothing more simple or well loved then a big ole bowl of hot tomato soup and a… 

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Filed Under: Canning, Canning Recipes, Homesteading, Recipes, The Garden Tagged With: canning, celery, fresh, garden, homesteading, onions, organic, preserving the harvest, pressure canner, Soup, tomato, water bath

Essential Oils on the Farm

07/31/2014 by Katie

Using Essential Oils on The Homestead

Essential oils are everywhere right now!  And for good reason.  Essential oils have been around since Bible times. 36 of the 39 books in the Old Testament and 10 in the 27… 

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Filed Under: DIY Naturally, Essential Oils, Homesteading, Jersey Girl, Paleo Primal Lifestyle, The Garden Tagged With: chemical free living, colic, DIY, diy houshold, essential oils, farm, fussy baby, garden, homemade cleaning, mastitis, post partum, pure, young living

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WELCOME TO THE FARM

Hi, I’m Katie. Our family lives on our fourth generation family farm here in beautiful Idaho. We milk jersey cows, raise pastured heritage pigs and poultry, scottish highlanders for beef and a few sheep for fiber.  Our journey is about healing the body through sustainable agriculture.  After being diagnosed with a autoimmune disease several years ago, I saw a need to change the way we think about diseases in today’s modern world.

Our farm prides ourselves on selling the best meat and dairy possibly.  We do not use ANY gmo’s, corn or soy in our animal feed.  Our critters graze on fresh green pasture and are fed a locally grown, locally milled grain ration.

We are not offering farm direct pickups or tours at this time.

Our dairy and egg products are available at Pilgrims Market in CDA Idaho.  We do not ship raw dairy.

Grassfed Beef, lamb and pastured pork are available by the half or whole. 

PASTURED PORK

OUR PRODUCTS *

recent blog posts

  • We’re Hiring! Farmhand. Dairyman.
  • Notes from the pasture
  • Whats his Name
  • Soft Sourdough Pretzels
  • Dairy Cows FAQ

Recent Reviews and Notes

“Dear Katie,

Thank you for all you do for us. We appreciate your hard word and we LOVE the top quality products you provide for your customers. It’s a wonderful, thoughtful service for which we are all grateful.”

“Katie,

I bought some extra bacon when I picked up my pig. I wanted to tell you that it was good but nothing near as yours! We are super excited to be restocked!”

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