Smoked Chocolate Salted Truffles

Every year for Valentine’s Day I make my husband the same meal. Fillet Oscar with hollandaise, avocado and lime marinated shrimp, wedge salad with homemade blue cheese and chocolate truffles. What can I say, I’m predictable! This year I’m going to toss it up a bit and make him Smoked Chocolate Salted Truffles, see how spontaneous I am? Seriously, how delicious does that sound? A couple months ago I became obsessed with the Smoked Chocolate chips I received as a add-on in my Full circle weekly drop box. I’ve been tinkering with recipes for them ever since, however, these truffles are for sure my favorite. The sweet subtle smokiness is a perfect combination with the salted cocoa powder, add in a mouth watering creamy dark chocolate ganache and you’ve got a decadent chocolate truffle!

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Smoked Chocolate Salted Truffles | Valentines Day Treat | Homemade | DIY | Livinlovinfarmin

Feel free to make a combination of topping to roll the chocolate truffles in. A few of my alternative favorites are shredded unsweetened coconut, palm sugar and powder sugar.

You can refrigerate these until you’re ready to serve them. They will last for over a week in the refrigerator but good luck trying to keep them that long.

Makes approximately 4 dozen

Smoked Chocolate Salted Truffles | Homemade | livinlovinfarmin — Ingredient prepping

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