Millhorn Farmstead

PASTURE RAISED MEAT AND DAIRY

  • Pastured Heritage Pork
  • Scottish Highland Grassfed Beef
    • Pastured Meat Chickens
  • Grass Fed Lamb
  • FAQ & Contact Us
  • Recipes

Incubating Chicken Eggs 101

01/04/2020 by Katie

incubating chicken eggs

 Incubating Chicken Eggs 101 Yahoo! It’s officially spring time. Okay, that’s not true.  And as a matter of fact it’s not even close to spring time, it’s only January and 26°… 

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Filed Under: Heritage Chickens, Homesteading Tagged With: backyard chickens, Chickens, free range, fresh eggs daily, hatching eggs, incubator

Starting a Homestead: Advice for the first year

08/06/2016 by Katie

Homesteading Advice first year | livinlovinfarmin

Starting a homestead. It all started with a chicken. A rooster actually. Living in a run down, 120 year old original homestead that was home to more mice inside then… 

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Filed Under: Canning, Heritage Chickens, Homesteading, Jersey Girl, The Garden Tagged With: backyard chickens, beef, canning, Chickens, coop, cows, dairy, homesteading, milk cows, milking, preserving the harvest, self sufficient

The Day In The Life Of A Homesteader

07/15/2015 by Katie

Day in the life of a Homesteader | livinlovinfarmin

While many people peg the homestead life as a ideal lifestyle, however, very few truly know what goes into just one day. Sunup to sundown. Every day. No breaks. No… 

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Filed Under: Canning, Essential Oils, Homesteading, Jersey Girl, The Garden Tagged With: backyard chickens, beef, canning, chemical free living, Chickens, cooking, dairy cows, family, farm, garden, homemade, homesteading, organic, pastured pork, raising pigs, raw milk

20 Ways Livestock Can Make YOU Money

02/06/2015 by Katie

20+ Ways Livestock Can Make YOU Money On The Homestead | livinlovinfarmin

Living on a working homestead is rewarding in itself.  However, producing an income from that hard work is a whole other level of awesome!  One of the questions that I… 

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Filed Under: Canning, DIY Naturally, Homesteading Tagged With: backyard chickens, bee keeping, cows, csa, goat meat, goat rental, homesteading, lamps, making butter, meat birds, milking cows, money making, pigs, selling raw milk, sheep

Real Food Struggles – Confessions of A Homesteading Mom

01/18/2015 by Katie

Real food struggles | confessions of a homesteading mom |control freak| Livinlovinfarmin

I wish I was less of a control freak.  I wish I allowed myself to shop the inside isles of a grocery store.  I wish for once I could buy… 

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Filed Under: Homesteading, Uncategorized Tagged With: backyard chickens, gardening, milking cows, organic food, raising beef cows, raw dairy, whole foods

Removing Rooster Spurs

07/09/2014 by Katie

livinlovinfarmin | Removing Rooster Spurs

Removing Rooster Spurs My Homesteading adventures all started with the chicken!  I was looking for a natural way to reduce the mice in our farmhouse when I came across a… 

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Filed Under: Heritage Chickens, Homesteading Tagged With: backyard chickens, blucote, buckeye chicken, Chickens, DIY, freerange, homesteading, rooster, spurs

Bookshelf to Chicken Brooder

01/23/2014 by Katie

The chickens are hatching and it’s time to prepare their brooder. Most years I put the chickens in a 50 gallon galvanized horse trough But this year I wanted something… 

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Filed Under: Heritage Chickens, Homesteading Tagged With: backyard chickens, brooder, chicks, DIY, fresh eggs daily, hatching, homemade, incubator

Incubating Chicken Eggs. Part 3

01/16/2014 by Katie

Incubating Chlcken Eggs Lockdown | homesteading |livinlovinfarmin

Tonight marks day 14 of incubating chickens eggs.  If your new to this series check out part one and part two.  This is the most exciting time to candle, especially… 

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Filed Under: Heritage Chickens, Homesteading Tagged With: backyard chickens, chicken eggs, fresh eggs, hatching, homesteading, incubating

Candling and Weighing Egg During Incubation

01/09/2014 by Katie

candling and weighing eggs during incubation

Candling and Weighing Egg During Incubation   Week one Today is day 7 of 21, to hatch out my baby chicks.  That means it’s time to candle and weigh the… 

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Filed Under: Heritage Chickens, Homesteading Tagged With: backyard chickens, Chickens, eggs, free range eggs, fresh eggs daily, hatching

WELCOME TO THE FARM

Hi, I’m Katie. Our family lives on our fourth generation family farm here in beautiful Idaho. We milk jersey cows, raise pastured heritage pigs and poultry, scottish highlanders for beef and a few sheep for fiber.  Our journey is about healing the body through sustainable agriculture.  After being diagnosed with a autoimmune disease several years ago, I saw a need to change the way we think about diseases in today’s modern world.

Our farm prides ourselves on selling the best meat and dairy possibly.  We do not use ANY gmo’s, corn or soy in our animal feed.  Our critters graze on fresh green pasture and are fed a locally grown, locally milled grain ration.

We are not offering farm direct pickups or tours at this time.

Our dairy and egg products are available at Pilgrims Market in CDA Idaho.  We do not ship raw dairy.

Grassfed Beef, lamb and pastured pork are available by the half or whole. 

PASTURED PORK

OUR PRODUCTS *

recent blog posts

  • We’re Hiring! Farmhand. Dairyman.
  • Notes from the pasture
  • Whats his Name
  • Soft Sourdough Pretzels
  • Dairy Cows FAQ

Recent Reviews and Notes

“Dear Katie,

Thank you for all you do for us. We appreciate your hard word and we LOVE the top quality products you provide for your customers. It’s a wonderful, thoughtful service for which we are all grateful.”

“Katie,

I bought some extra bacon when I picked up my pig. I wanted to tell you that it was good but nothing near as yours! We are super excited to be restocked!”

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