Millhorn Farmstead

PASTURE RAISED MEAT AND DAIRY

  • Pastured Heritage Pork
  • Scottish Highland Grassfed Beef
    • Pastured Meat Chickens
  • Grass Fed Lamb
  • FAQ & Contact Us
  • Recipes

20 Ways Livestock Can Make YOU Money

02/06/2015 by Katie

20+ Ways Livestock Can Make YOU Money On The Homestead | livinlovinfarmin

Living on a working homestead is rewarding in itself.  However, producing an income from that hard work is a whole other level of awesome!  One of the questions that I… 

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Filed Under: Canning, DIY Naturally, Homesteading Tagged With: backyard chickens, bee keeping, cows, csa, goat meat, goat rental, homesteading, lamps, making butter, meat birds, milking cows, money making, pigs, selling raw milk, sheep

The Homestead Kitchen Cookbook Review & GIVEAWAY

02/04/2015 by Katie

Green Eggs and Goats Homestead Kitchen Giveway | livinlovinfarmin

WINNER ANNOUNCEMENT AT THE BOTTOM… As some of you may already know, my dear friend Heather from Green eggs and Goats, recently published her debut whole foods cookbook, The Homestead… 

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Filed Under: Uncategorized Tagged With: cookbook, Giveaway, Green Eggs and Goats, Homestead Kitchen, homesteading, whole foods

New Life on the Homestead

01/21/2015 by Katie

Baby #4 on the way | livinlovinfarmin | homestead

I am beyond blessed to be able to write this post today.  Our hearts are overfilled with joy and I can’t wait any longer to share it with you. Our… 

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Filed Under: Uncategorized Tagged With: baby, farming, homestead, homesteading, pregnancy

You either get it or you don’t!

10/27/2014 by Katie

Raising old fashioned farm kids | livinlovinfarmin.com

Let’s be honest here for a minute, shall we? This organic living, whole foods, fermentation, chemical free, homemade, free range, grass-fed, grow it yourself, do it your self movement is… 

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Filed Under: Canning, DIY Naturally, Heritage Chickens, Homesteading, Paleo Primal Lifestyle, The Garden Tagged With: backyard chicken, chemical free, cows, DIY, homemade, homesteading, organic, raising farm kids, raw

Canning Tomato Soup Concentrate

09/17/2014 by Katie

Canning Homemade Tomato Soup | livinlovinfarmin.com

Tomato soup is a staple in our home.  Especially during cold winter nights.  There’s nothing more simple or well loved then a big ole bowl of hot tomato soup and a… 

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Filed Under: Canning, Canning Recipes, Homesteading, Recipes, The Garden Tagged With: canning, celery, fresh, garden, homesteading, onions, organic, preserving the harvest, pressure canner, Soup, tomato, water bath

Saving Tank

08/09/2014 by Katie

Saving Tank | livinlovinfarmin.com

I just want some babies!!  That’s all!.  Just a few sweet little calves to run around and lick my face. That’s all I want. Ok need!   I NEED me some baby calves… 

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Filed Under: Homesteading, Jersey Girl Tagged With: ai, artifical imsemenation, beef, bull, butcher, cows, dairy, homesteading, raw, raw milk, service

Setting emotional boundaries on the Homestead

08/07/2014 by Katie

Setting emotional boundaries on the homestead | livinlovinfarmin (.com)

As a farmer, I often get asked how it is that I can raise, kill and eat my own animals, especially when I have raised them from babies. How do you… 

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Filed Under: Heritage Chickens, Homesteading, Jersey Girl Tagged With: beef, boundaries, butcher, Chickens, commerically raised, cows, emotional, free range, grassfed, homesteading, pastured, pigs, raising meat, self sufficient

Having fun with the Homesteader Hub

07/20/2014 by Katie

Together Erin and her husband from Blue Yurt Farms have come up with a BRILLIANT idea! A online homesteading community. For you, for me, for our neighbors, your neighbors, even great… 

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Filed Under: Canning, Heritage Chickens, Homesteading, The Garden, Uncategorized Tagged With: canning, gardeding, grow your own, homesteader hub, homesteading, hub, raising farm kids, raw, resource

15 minute Strawberry Jam

07/11/2014 by Katie

15 Minute Freezer Jam | Homestead | DIY | Livinlovinfarmin

Yippee… Its strawberry season here in the Pacific Northwest!. While my strawberry patch isn’t quite big enough to put up enough jam for the winter, it is big enough to stuff… 

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Filed Under: Canning, Canning Recipes, Recipes, The Garden Tagged With: canning, freezer, fruit, garden, grow your own, homesteading, jam, jelly, strawberry

Removing Rooster Spurs

07/09/2014 by Katie

livinlovinfarmin | Removing Rooster Spurs

Removing Rooster Spurs My Homesteading adventures all started with the chicken!  I was looking for a natural way to reduce the mice in our farmhouse when I came across a… 

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Filed Under: Heritage Chickens, Homesteading Tagged With: backyard chickens, blucote, buckeye chicken, Chickens, DIY, freerange, homesteading, rooster, spurs

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WELCOME TO THE FARM

Hi, I’m Katie. Our family lives on our fourth generation family farm here in beautiful Idaho. We milk jersey cows, raise pastured heritage pigs and poultry, scottish highlanders for beef and a few sheep for fiber.  Our journey is about healing the body through sustainable agriculture.  After being diagnosed with a autoimmune disease several years ago, I saw a need to change the way we think about diseases in today’s modern world.

Our farm prides ourselves on selling the best meat and dairy possibly.  We do not use ANY gmo’s, corn or soy in our animal feed.  Our critters graze on fresh green pasture and are fed a locally grown, locally milled grain ration.

We are not offering farm direct pickups or tours at this time.

Our dairy and egg products are available at Pilgrims Market in CDA Idaho.  We do not ship raw dairy.

Grassfed Beef, lamb and pastured pork are available by the half or whole. 

PASTURED PORK

OUR PRODUCTS *

recent blog posts

  • We’re Hiring! Farmhand. Dairyman.
  • Notes from the pasture
  • Whats his Name
  • Soft Sourdough Pretzels
  • Dairy Cows FAQ

Recent Reviews and Notes

“Dear Katie,

Thank you for all you do for us. We appreciate your hard word and we LOVE the top quality products you provide for your customers. It’s a wonderful, thoughtful service for which we are all grateful.”

“Katie,

I bought some extra bacon when I picked up my pig. I wanted to tell you that it was good but nothing near as yours! We are super excited to be restocked!”

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